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Most recent 17 results returned for keyword: Margaret Watson (Search this on MAP)
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Cindy Durand Thompson
Cindy Durand Thompson : June Grigg    
30 minutes ago - View -
Margaret Watson-Ashley Hudson
Margaret Watson-Ashley Hudson : Timeline Photos        
44 minutes ago - View -
Margaret Watson-Ashley Hudson
Margaret Watson-Ashley Hudson : Timeline Photos     Layer enchilada ingredients in the slow cooker, turn it on and forget about it.These hearty enchiladas are especially nice on cold day. Slow Cooker Enchiladas Recipe is shared by Mary Luebbert of Benton, Kansas.

Get Recipe > http://bit.ly/1hEXZop
Pin Recipe > http://bit.ly/1hEXZoH
Browse more Slow Cooker Recipes > http://bit.ly/1egFOxo    

49 minutes ago - View -
Margaret Watson-Ashley Hudson
Margaret Watson-Ashley Hudson : Timeline Photos     How it was for us as kids. Anyone else? - Kim & Dave

#heart1073 #parenting #rules — with Carol Elizabeth Field and 11 others.    

51 minutes ago - View -
Margaret Watson
Margaret Watson : How Much Time You Spent on Internet ?    
51 minutes ago - View -
Margaret Watson-Ashley Hudson
Margaret Watson-Ashley Hudson : Timeline Photos     Shhhhhh....I got the recipe for those yummy Texas Roadhouse Rolls. -Missy B

4 tsp. active dry yeast

1/2 c. warm water

2 c. milk, scalded and cooled to lukewarm

3 Tbl. of melted butter, slightly cooled

1/2 c. sugar

2 quarts all purpose flour (7-8 cups)

2 whole eggs

2 tsp. salt

Dissolve yeast in warm water with a teaspoon of sugar; let stand until frothy. Combine yeast mixture, milk, 1/2 cup sugar and enough flour to make a medium batter (about the consistency of pancake batter). Beat thoroughly. Add melted butter, eggs and salt. Beat well. Add enough flour to form a soft dough. Sprinkle a small amount of flour onto counter and let dough rest. Meanwhile, grease a large bowl. Knead dough until smooth and satiny and put in greased bowl; turn over to grease top. (I used the dough hook on my Kitchen-Aid to knead this for about 4-5 minutes). Cover and let rise in a warm place until double in bulk. Punch down. Turn out onto a floured board. Divide into portions for shaping; let rest 10 minutes. Shape dough into desired forms. Place on greased baking sheets. Let rise until doubled.


Bake at 350 degrees for 10-15 minutes or until golden brown. Baste immediately with butter. Yield: 5 to 6 dozen. Serve with Cinnamon Honey Butter. — with Princess Sharin Rose and 8 others.    

52 minutes ago - View -
Margaret Watson-Ashley Hudson
Margaret Watson-Ashley Hudson : Timeline Photos     We all have times when life feels hard...
55 minutes ago - View -
Margaret Watson-Ashley Hudson
Margaret Watson-Ashley Hudson : Timeline Photos        
55 minutes ago - View -
Elaine Margaret Watson
Elaine Margaret Watson : Timeline Photos     So easy and delicious: Crispy Baked Potato Skins filled with bacon, spring onions & melted cheese! :-)

#RECIPE: http://www.whatsfordinner.co.za/recipes/detail/10433/1/baked-potato-skins-with-mushroom-cheese-and-bacon    

1 hour ago - View -
Elaine Margaret Watson
Elaine Margaret Watson : Timeline Photos     Attention shrimp lovers!!

Try this quick way to make fabulous shrimp.
Melt a stick of butter in the pan. Slice one lemon and layer it on top of the butter. Put down fresh shrimp, then sprinkle one pack of dried Italian seasoning. Put in the oven and bake at 350 for 15 min. Best Shrimp you will EVER taste:)

SHARE THIS TO YOUR WALL AND U WILL ALWAYS BE ABLE TO FIND IT!!

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https://www.facebook.com/nicole.m.riccio.3 — with Cheryl Stewart Laliberte and 3 others.    

1 hour ago - View -
Margaret Watson
Margaret Watson : The Last Ice Bucket Challenge You Need To See — And You Really Should See It     Wow
1 hour ago - View -
Margaret 'Little' Watson
Margaret 'Little' Watson :    
1 hour ago - View -
Margaret 'Little' Watson
Margaret 'Little' Watson :    
1 hour ago - View -
Margaret 'Little' Watson
Margaret 'Little' Watson :    
1 hour ago - View -
Margaret 'Little' Watson
Margaret 'Little' Watson :    
1 hour ago - View -
Margaret 'Little' Watson
Margaret 'Little' Watson :    
1 hour ago - View -